Providing care in the Perrysburg and Findlay office.

Special Interest: Eating Disorders, Intuitive Eating, Emotional Eating, Body Image, Sports Nutrition

Owning and providing care to clients at Divergent Dietitian is one of the greatest gifts in her life. Her purpose in all of this work is to introduce a paradigm shift in the way we think about nutrition and invite individuals paralyzed by their relationship with food or their bodies to heal.

To complement her work treating eating disorders she is the Director of Nutrition & Dietetics at Bluffton University and regards teaching as prevention of eating disorders. Bethany’s experience includes working as an inpatient dietitian at Remuda Ranch, groups and individual care to sororities, fraternities and students at The University of Texas at Austin, individual nutritional therapy and lead clinical dietitian at an Intensive Outpatient Program.

Bethany also had the pleasure of working as faculty at Grand Canyon University where she developed the Nutritional Sciences degree and faculty at Bowling Green State University. Her work is supported by an amazing team at work and her partner, two children, and two energetic German shepherds at home. She’s glad you’re here.

Email directly at bethanydario@gmail.com

Providing care in the Perrysburg office.

Primary Focus: Eating Disorders, ARFID, Medical Nutrition Therapy for Chronic Illness, Adult Nutrition, Women's Health 

Sara is a detail oriented, empathetic provider who values working collaboratively with the entire care team. She has a passion for providing client centered plans for those who experience ARFID (ages 12+), and individuals who call themselves “picky eaters” find nutrition strategies to prevent deficiencies, and learn strategies that allow them to engage in aspects of their life that were previously disrupted by limited access to “safe foods.” Sara frequently completes continuing education related to the latest updates in ARFID research.

She enjoys working with motivated adult women who are open to new ideas and challenging harmful messages rooted in diet culture, using a Health At Every Size Ⓡ  framework of care. Her past experience teaching as adjunct faculty at BGSU combined with her knowledge of medical nutrition therapy for chronic health conditions make her a good fit for clients looking to understand the “why” behind nutrition choices for your health. 

She has completed the ED for RDs year long eating disorder training program, and in 2024, attended the International Conference on Eating Disorders. Sara was awarded Young Dietitian of the Year for 2023 by the Ohio Academy of Nutrition and Dietetics.

Email directly at stsgeiermann@gmail.com

Currently closed to new clients.

Providing care in the Findlay office.

Special Interests: Sports Nutrition, Pediatric & Eating Disorder Dietitian | Intuitive Eating & Family Feeding Specialist

Michelle Biltz is a registered dietitian with a compassionate, evidence-based approach to nutrition therapy, specializing in pediatrics, eating disorders across the lifespan, intuitive eating, and family eating dynamics. With a strong foundation in child development and disordered eating recovery, Michelle Biltz supports individuals and families in building peaceful, nourishing relationships with food.

Whether working with young children experiencing feeding challenges, teens navigating body image concerns, or adults healing from chronic dieting, Michelle Biltz centers care around trust, autonomy, and respect. She is particularly passionate about helping families foster positive mealtime environments and guiding clients away from rigid food rules toward a more connected, intuitive approach to eating.

Michelle Biltz draws from frameworks such as Health at Every Size® (HAES®), Ellyn Satter’s Division of Responsibility, and trauma-informed care to meet clients where they are. Her clinical experience spans private practice, outpatient pediatric settings, residential, partial hospitalization, intensive outpatient, and interdisciplinary treatment teams for eating disorders.

Above all, Michelle Biltz believes that all bodies deserve adequate nourishment, compassion, and dignity—at every age and every stage of recovery.

Email directly at chellbiltz@gmail.com

Accepting new clients in Findlay location only.

Providing care in the Perrysburg office.

Special Interests: Women’s Health, Fertility, Hormones, PCOS, Perimenopause and Menopause.

Tiffany received a Bachelor of Science in Dietetics from Bowling Green State University in 2006 and completed her Dietetic Internship at the Hurley Medical Center in Flint, Michigan.

Working as a WIC (women, infant, and children) dietitian for several years, Tiffany has experience in nutrition counseling with expecting mothers, breastfeeding, and parent-child relationships to establish healthy eating habits.  Accompanying her work at WIC, Tiffany completed a training to become a certified lactation counselor and has a special interest in how nutrition effects the phases of the female menstrual cycle.

Tiffany joined Divergent in 2024 and is excited to work with clients on developing a healthy relationship with food, grow in self-compassion, teach individuals how to fuel their bodies, and to be the best version of themselves. She enjoys helping clients meal plan and discover new recipes. When she is not seeing clients, she is busy as a wife to an amazing husband, a mother to three children and one furry kitty, and running a household. She is also an active member at church, loves to speak French, and enjoys being a Hospice volunteer.

Email directly at tiffany.divergent@gmail.com

Providing care in the Findlay office.

Madison holds a Master’s degree in Nutrition and Dietetics from Bluffton University and has completed over 1,100 hours of supervised practice across diverse areas of dietetics. She brings both clinical training and a strong commitment to compassionate, individualized care.

Madison is passionate about building meaningful connections with clients and understanding how personal identity, life experiences, and emotional well-being shape one’s relationship with food. Her approach is rooted in the belief that nutrition is not one-size-fits-all, and that each individual deserves care that honors their unique needs and values.

She practices from a Health at Every Size® –informed perspective, supporting clients in developing a more peaceful and sustainable relationship with food and their bodies. Madison is a collaborative team member who values working alongside other professionals to provide comprehensive, client-centered care.

She believes that everyone deserves to live a full social and personal life free from food-related distress, and she is dedicated to helping clients move toward that goal with empathy and respect.

Email directly at madison.nutrition.rdn@gmail.com

Special Interests: math, spreadsheets, local libraries, outdoors/hiking/backpacking

Rachel joined Divergent in 2023. Her gift for organization and all things number crunching has made her an invaluable asset to the team. In addition to keeping our i’s dotted and t’s crossed, Rachel is a dedicated homeschooling mother of three girls, committed member of her local church, and avid outdoor enthusiast.

Email directly at divergentdietitian@gmail.com